Organic Salad Dressing 16 ounces of quite possibly the best salad dressing you have ever tasted! Our salad dressing has developed quite the following over the years, try it once you’ll be back for more.
Chilled, Cucumber, Grape and Hazelnut (vegan) Mark Bittman featured a dozen chilled soups in the New York Times and we picked our favorite. This soups has a fantastic green color and is amazingly refreshing on a hot summer evening. Slightly sweet and a little nutty, it is a soup not to be missed!
Miso Soup (veggie) Hearty miso soup with shiitake mushrooms, wakame seaweed, our housemade vegetable broth, locally-made tofu, arborio rice and bok choy.†