Our soups are tasty! We make our soups with organic veggies, and locally-grown produce whenever possible. We've got a repertoire of over 50 fabulous soups that we feature seasonally according to what local farmers are growing.
Click on the alphabet below to get an idea for what we offer, and if you aren't a customer yet, get started by ordering soup.
This Asian noodle salad is as wonderful as it sounds. Good for your mouth and good for your body with fresh snap peas, mushrooms, broccoli and peppers.
Ingredients: Yakisoba Noodles, Tempeh, Sesame Oil, Snap Peas*, Broccoli*, Red Pepper*, Yellow Pepper*, Button Mushrooms*, Green Onions*, Shredded Carrots*, Ginger*, Garlic*, Worchestchire Sauce*, Wheat Free Tamari*, Hot Chili Oil, Rice Vinegar.
*Organic
This coconut corn chowder transports you from Souplandistan to Asia and back again. The sweet and savory flavors are accented by red potatoes, cayenne and fresh dill.
Made With Potatoes*, Cauliflower*, Carrots*, Coconut milk, Water, Onions*, Garlic*, Soy sauce*, Corn*, Salt, Dill*, Paprika*, Marjoram*, Cayenne*.
*Organic
You’ll relish this red potato salad with fresh dill, diced green onions and Dijon mustard.
Ingredients: Red Potatoes*, Celery*, Onion*, Green onions*, Mayonnaise, Dill*, Dijon Mustard*, Lemon Juice*, Salt, Black Pepper*.
