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French Lentil

Lentil soup with the distinctive tastes of red wine vinegar and Dijon mustard.

Lentils*, Water, Onions*, Carrots*, Celery*, Parsley*, Tomato Paste*, Olive Oil*, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Red Wine Vinegar* , Garlic*, Salt.

*Organic
Soupy Texture Rating: Puréed
Spiciness Scale: Mild (no kick)