2009 May | Soupcycle

Posted by detra in Our Soups on 05 24th, 2009 | Comments Off

A classic chicken and rice soup with homey flavors to remind you of your grandmother. Chicken Stock (Water, Chicken**, Onions*, Celery*, Spices), Chicken**, Onions*, Celery*, Rice*, Parsley*, Butter*, Flour*, Salt. *Organic; **Free Range Hormone Free Read More →

Chicken Noodle (meaty)...

Posted by detra in Our Soups on 05 24th, 2009 | Comments Off

Savory chicken, wide noodles, plenty of carrots, celery and just the right spice. Chicken Stock (Water, Chicken**, Onions*, Celery*, Carrots*, Spices*) Chicken**. Celery*, Carrots*, Onions*, Egg noodles (Durum Wheat Flour, Egg Yolks or Eggs, Niacin, Ferrous Sulfate (Iron) Thiamin Mononitrate, Riboflavin,...

Cream of Spinach (veggie)...

Posted by detra in Our Soups on 05 24th, 2009 | Comments Off

Your mouth will approve of this tasty soup that’s full of nutrients. Made with coconut milk. Spinach*, Vegetable Stock (Water, Onions*, Celery*, Spices*) Onion*, Coconut Milk, Half & Half*, Butter*, Nutmeg*. Salt. *Organic Read More →

The Cumin Chihuahua (vegan)...

Posted by detra in Our Soups on 05 24th, 2009 | No Comments

A smooth and flavorful tortilla soup made with tomatoes, peppers and seasoned with cumin. Perfect served over tortilla chips. Vegetable Stock (Water, Onions*, Celery*, Spices*), Tomatoes*, Onions*, Red Bell Pepper*, Yellow Bell Pepper*, Corn*, Green Chili Peppers, Vegetable Oil*, Cumin*, Garlic*, Salt. *Organic Read More →

This Week's Soups (click here)

LAST SUMMER DELI SALAD TILL NEXT SUMMER!
It\'s a Pesto Pasta
Homemade pesto, three flavors of rotini pasta and fresh organic grape tomatoes.

Recommended Salad Pairing:
Creamy Tomato Basil

SOUPS:
SeeTeeBeeZee (vegan)
Tasty and healthy corn, tomato, basil and zucchini soup. A fresh blend of the summer’s best veggies.

Creamy Tomato Basil (veggie)
Wonderful summer soup made with the Willamette Valley’s freshest, local tomatoes and basil.

Thailandistan (meaty)
A light Thai soup created with curry, fresh lime, lemongrass, chicken, brown rice, mushrooms and rich coconut milk. A wonderful and complex Thai flavor from the best kitchen in Souplandistan.

EXTRAS:
Green Salad and House Dressing
Rustic Bread

Next Week’s Options: Week of Sept 6th

Coconut, Curry and Carrot (vegan)
Smooth North Indian carrot soup made rich with coconut milk, spiced with wonderful garam masala and garnished with diced chives.

Barack-a-li Cheddar (veggie)
An homage to our president’s home vegetable garden. This tasty soup has broccoli and cheddar flavors accented by vegetarian Worcestershire sauce, basil and ground mustard seed.

Chicken Tortilla (meaty)
Made with sweet peppers, corn, cumin and a special blend of SoupCycle spices (it’s Shauna’s favorite soup- and darn tasty).

EXTRAS:
Green Salad and House Dressing
Rustic Bread