This Week's Soups (click here)
SOUPS
Dahlicious (vegan)
Sweet and savory Indian dahl with squash, lentils, marinated tempeh and Himalayan spices.
Your Tongue Takes You on Vacation (veggie)
This coconut cauliflower chowder transports you from Souplandistan to Asia and back again. The sweet and savory flavors are accented by red potatoes, corn, cayenne and fresh dill.
Cowgirl's Delight (meaty)
Slightly tangy, slightly spicy and super tasty Southwestern chili. A mélange of flavors in your mouth including paprika, lime, cumin, cayenne and coriander.
EXTRAS
SOUPS
Brazilian Black Bean (vegan)
Sweet and spicy black bean soup made with jalapeños, molasses, lime juice and red wine vinegar.
Who Framed Ginger Rabbit (veggie)
Sweet and savory carrot soup with a strong punch of ginger.
Turkey Chili (meaty)
Made with turkey, kidney beans, tomatoes and all sorts of tasty chili spices (dairy free).
EXTRAS
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